April 13th, 2010

Peanut Butter Pie

I made this peanut butter dip recently, and kept thinking how, with a few adjustments, it would make a great pie filling.  So I decided to give it a try, and it came out beautifully!  This is so easy!  Not to mention, smooth and creamy and peanut buttery.  I thought it was best after setting up overnight, but it is hard to wait that long to eat it.  Light or low-fat cream cheese doesn’t usually set up well in a pie like this, but I have successfully used light whipped topping. Enjoy!

peanut-butter-pieWB

Peanut Butter Pie

Preparation 20 2017-04-27T00:00:00+00:00 Cook Time 20 2017-04-27T00:00:00+00:00
Serves 1     adjust servings

Ingredients

  • 1 (8-inch) graham cracker pie crust
  • 1 (8 oz.) package cream cheese, softened
  • 1/2 cup sugar
  • 1 teaspoon vanilla
  • 1 cup peanut butter
  • 1 (8 oz.) tub frozen whipped topping, thawed

Instructions

  1. With an electric mixer, beat cream cheese and sugar until smooth.
  2. Blend in peanut butter and vanilla. Fold in whipped topping.
  3. Spoon mixture into prepared pie crust. Refrigerate at least 4 hours, or until firm.
 Who Dished It Up First: This is an original creation.

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Comments

  1. Oh my goodness…this looks soo good! I am totally going to make this for my youth group 🙂

  2. that is really too gorgeous…

  3. It’s not an exaggeration when I say my jaw dropped and eyes widened when I saw this picture!
    I think I’ve gone to blog heaven!

  4. Wow…that’s a very decadent pie. I love it! Thanks for sharing. MaryMoh at http://www.keeplearningkeepsmiling.com

  5. THIS looks fantastic!! Got to follow you now! anne

    http://www.anniebakes.blogspot.com

  6. I used to make one similar to this when I worked at a camp. Your variation looks so good!

  7. Oh my, that looks awesome!

  8. This pie looks amazing!! I would have to top it with homemade whipped topping, though. It is just too easy to make! I love how short the ingredient list is!

  9. Beautiful picture…I want to eat a piece right now!

  10. My mouth is watering… and it’s breakfast time! LOVE this combo; this sounds delicious! Great blog; happy I found you! This has been bookmarked!

    xxMK
    Delightful Bitefuls

  11. OMG!! This looks delicious!! and super easy to make!! Plus, chocolate and peanut butter?! Can’t go wrong

    Would you mind checking out my blog? 😀 http://ajscookingsecrets.blogspot.com/

  12. Yummy! Miss you. Love you
    Maura

  13. Love peanut butter pie! I like to keep mine in the freezer.

  14. Oh wow had to bookmark this one too! Your side bar could be the death of me 🙂

  15. i made this the other day and it was fantastic! everyone loved it–us “oldies” and the “itty bitties” alike. i am thinking i’d do a chocolate crust the next time though, just because chocolate and pb together…mmmmm 🙂 thanks for the recipe! 🙂

  16. Your crust does not look like graham crackers. Looks more like chocolate?

  17. oh man I definitely have to try this. I’d love you to add this to my link party over at http://raegunwear.blogspot.com

  18. This pie looks fantastic. I wish that I had a piece right now!

  19. I made this for my Life group at church for tomorrow night,and we tried the filling. Oh My Goodness!! It is amazing!

  20. Your peanut butter pie recipe is being “sold” on ebay, and your photo is there as well. Here’s a link to the sale page: http://www.ebay.com/itm/My-Mommas-Peanut-Butter-Pie-Recipe-/360453240021?pt=LH_DefaultDomain_0&hash=item53ecaff4d5

    This seller has already been reported by a number of people and photos have been taken down, but the recipes are still being sold. I think he owes you some money, since he sold yours. You might want to check to make sure none of your others are there.

  21. I made this last night and wow, delicious!!! Thank you so much for sharing!!

 

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