Honestly, I’m not the kind of person to go to the trouble of making my own hamburger buns. But it was one of those days where I realized I’d planned burgers for dinner but forgot to get buns. I’d already been to the grocery store several times that week (I think I’d actually been earlier that day!) and I just didn’t feel like going again.
I’d seen several recipes floating around for quick homemade hamburger buns, so I figured I’d give it a shot. Well, I was pleasantly surprised! The whole process took less than an hour, and was almost as quick and easy as making a trip to the store. And the homemade buns were, of course, so much better than any store bought variety. I topped mine with an “everything” topping of sesame seeds, poppy seeds, garlic powder and dried onion, but they’d be great with no special toppings and all. These quick and easy homemade buns really made our burgers taste extra special.