If you never made your own barbecue sauce, you really should! It’s so easy, and so much better when you make it yourself. Especially when you can add ingredients like Dr. Pepper–my kids thought that was the greatest thing ever! Seriously, this Dr. Pepper Barbecue Sauce is “eat-it-with-a-spoon” kind of good. We’ve used it for everything from ribs to dipping French fries. The recipe makes roughly one and a half cups of sauce, and it will keep in the refrigerator for about 2 weeks.
Who Dished It Up First: Adapted from Elizabeth Karmel.