MY THANKSGIVING MENU

There are so many choices when it comes to your Thanksgiving Day menu.  I tend to go the traditional route, although I do like to change up the side dishes and desserts a bit.  Here's what I'll be making this year.

Cranberry Cream Cheese Dip

 

  Mouthwatering Stuffed Mushrooms

 

Rosemary Roasted Turkey Breast

 

 

 

Classic Cornbread Stuffing

 

 

 

Whole Berry Cranberry Sauce

 

 

 

German Sweet Chocolate Pie

 

 

 

Classic Pumpkin Pie

 

Also on the menu, mashed potatoes and gravy, Parmesan Garlic Knots, and of course, the relish tray!  I'm also making a few new dishes, including Creamy Fried Confetti Corn and Coconut Chocolate Pecan Pie.  I'll be sure to let you know how they turn out.

I hope you all have a wonderful Thanksgiving!

Not what we say about our blessing, but how we use them, is the true measure of our Thanksgiving.
~ W.T. Purkiser