I’m always looking for quick and easy chicken dishes (aren’t we all?), and dinner does not get any easier than this Balsamic Chicken.
This truly is one of the easiest chicken dishes you’ll every make. If you don’t have any prepared balsamic vinaigrette dressing handy, you can always mix up some olive oil and balsamic vinegar–not only is this recipe easy, it’s versatile!
I have a similar recipe that uses Italian dressing, but I prefer this balsamic version. This chicken is full of flavor, and it’s a great all-purpose recipe to use for things like salads and wraps. Or just serve the chicken alongside a green salad and some crusty bread and you have a simple, light meal that’s so easy to make.
The hardest part for me is remembering to marinate the chicken ahead of time. As long as you do that, you’ll have dinner on the table in no time.
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Who Dished It Up First: I spotted this quick and easy recipe over at Claire Cooks.